Spring Bay Tasmanian Single Malt Whisky Chardonnay Apera Cask 46% 700ML
Nose: Gentle oak with butter scotch, sweet florals, orange rind and dried apricots, with a delicate wisp of malt in the background.
Palate: Upfront sweet citrus peel and honey, flowing into a soft broad mid pallet of raisins. Warmth builds as it moves to the back pallet with rich oak caramels and a hint of clove.
Finish: Balance of oak, Chardonnay and Apera, lingering dried fruits and butter caramels, reminiscent of a good Armagnac.
Nose: Immediate sweet notes of vanilla and crème brulee with fruity and herbaceous undertones.
Palate: From a bright and sweet opening the flavours build across the palate to a rich, clean alcohol-driven crescendo culminating in a ...
Information about the Cask 62 :
100 litre remastered port cark with heavy char.
Tas Cask Co. remade the barrel.
Westminster grain with one style of yeast.
Fermentation over 5 days.
Alcohol % before distillation was 7.5%
Maturation over two years.
Sometimes love is found in the strangest of places. The chance meeting of a one-eyedmuscle bound sailor with waif of a girl the shape of a toothpick sparked a truly uniquerelationship. At Fleurieu Distillery we name our...