Aroma of fermented fruit, xoconostle (prickly pear), herbaceous, intense smoky, very fresh and sweet finish.
Koch El Mexicano is made with 100% Mexicano wild agave and is a huge plant. There are three variations of Mexicano agave: Chontal, Mexican and Mexican Long stock, all used in this artisanal Mezcal.
Mexicano "single agave" mezcals are not easy to find, this distillate is one of the best in the Koch range.
Agave type: Rodacantha Trel (Mexican)
Range: Wild Agaves
Distillation system: Copper alembic
Region of production: Ejutla, Oaxaca.
Master Mezcalero: Lucio Bautista