{"product_id":"perez-barquero-los-amigos-amontillado-19-750ml","title":"Perez Barquero - Los Amigos Amontillado 19% 750ML","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eType:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eDry Amontillado.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety and origin:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e100% Pedro Ximénez, from the superior quality area of MontillaMoriles Appellation of Origin (Sierra de Montilla and Moriles Altos).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eSelection of “yema” must (the juice obtained from a very light pressure of the grapes), natural fermentation at controlled temperature and with no need to fortify (not adding alcohol) - Amontillado is, ultimately, an old Fino that, after a long period of biological aging under flor, has made another step, of oxidative aging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e Biological ageing under a film of yeast called “flor” , followed by oxidative ageing. Both processes take place in American oak casks of 500\/600 liters of capacity, following the traditional system of criaderas \u0026amp; solera.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eTasting notes \u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance: \u003c\/strong\u003eClear. Transparent. Amber yellow colour with golden hues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma: \u003c\/strong\u003eVery sharp and intense. Complex aromas with hints of wood, nuts (hazelnuts), spices and overripe fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Very consistent, structured, warm, tasty, powerful, large and persistent. Elegant aftertaste. Powerful retro nasality.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eFood pairing\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eAs snack. With hot soups, gazpachos. Fried fish. Strong flavored cheeses. As the Proensa Guide suggests, extraordinary with spicy sausages such as morcón and blood sausage. Serve at 12-14 ºC, always in a wine glass.\u003cbr\u003e\u003c\/p\u003e","brand":"Perez Barquero","offers":[{"title":"Default Title","offer_id":42943176802389,"sku":"3541421","price":23.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/1740\/9589\/files\/Untitled_800x800px_2.jpg?v=1788431497","url":"https:\/\/mindspirits.com.au\/products\/perez-barquero-los-amigos-amontillado-19-750ml","provider":"Mind Spirits \u0026 Co.","version":"1.0","type":"link"}