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Roberto Amillo Palo Cortado +35 years 22% 500ML
Visual : Light mahogany colour
Aroma : Highly aromatic, loaded with toasted oak, walnuts, dried fruit, leather, citrus, toffee and mocha, spices of cloves
Tasting Notes : Nice long length in the finish for the complex of sweet spices and pastries.
Variety : Palomino
Aging time : +35 years
Reviews...
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Visual : Light mahogany colour
Aroma : Highly aromatic, loaded with toasted oak, walnuts, dried fruit, leather, citrus, toffee and mocha, spices of cloves
Tasting Notes : Nice long length in the finish for the complex of sweet spices and pastries.
Variety : Palomino
Aging time : +35 years
Reviews : 96 puntos - Guía Peñín / 94 puntos - Robert Parker
Imported Products
An intensely aromatic and bold gin!
Bright and spicy notes of pink peppercorns and juniper, balance with the warmth of honey, tonka and vanilla. Pink Pepper Gin is hand crafted and intricately designed to evolve over time, both in the glass and in the bottle.
Vermouth from Chambery.
Vermouth Routin Original Rouge is made with a perfect blend of 24 herbs and spices that are macerated for several weeks in wine made from Jacquère, a grape variety local to the Savoie region. To the resulting infusion, we add Sauvignon blanc.
The entire blend is then added...
Vermouth Routin Original Rouge is made with a perfect blend of 24 herbs and spices that are macerated for several weeks in wine made from Jacquère, a grape variety local to the Savoie region. To the resulting infusion, we add Sauvignon blanc.
The entire blend is then added...
About this mezcal
• Blanco/Joven• Artisanal Mezcal Espadín(Agave Angustifolia Haw)• 7-9 years of agave maturation• Handcrafted in San Baltazar Guelavila'svillage, Oaxaca• Two distillations in copper still
Notes:
• Aromatics: herbaceous, river stones,light smoked touches, pecan shells,freshly-...
Vermouth from Chambery.
Vermouth Routin Dry is made with a perfect blend of 17 plants, flowers, and spices that are macerated for several weeks in wine made from Jacquére, a grape variety local to the Savoie region. To the resulting infusion, French Sauvignon blanc wine is added to reach the des...
Vermouth Routin Dry is made with a perfect blend of 17 plants, flowers, and spices that are macerated for several weeks in wine made from Jacquére, a grape variety local to the Savoie region. To the resulting infusion, French Sauvignon blanc wine is added to reach the des...
Certification:
Calvados Pays d'Auge (Certified Designation of Origin)
Ageing:
Between 2 and 3 years in oak barrels
Tasting:
First smell: newly picked apples cooked in butter – followed by refreshing hints of mint. After several minutes, frank apple aroma.
Serving suggestion:
Fruity alcohol partic...
Calvados Pays d'Auge (Certified Designation of Origin)
Ageing:
Between 2 and 3 years in oak barrels
Tasting:
First smell: newly picked apples cooked in butter – followed by refreshing hints of mint. After several minutes, frank apple aroma.
Serving suggestion:
Fruity alcohol partic...