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Monday to Friday: 9am to 5pm
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- Warehouse/Logistic Enquiries:
Alexandre Bailin
warehouse@mindspirits.com.au
0413 594 778
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- Mikael (National Sales/ Owner):
mikael@mindspirits.com.au
0449 570 166
- Arturo (National Sales/ Owner):
arturo@mindspirits.com.au
0424 899 292
- Alexis (National Sales):
alexis@mindspirits.com.au
0402 096 842
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Briottet Passion Fruit Liqueur 18% 700ML
Passion fruit or “maracuja” come from the Passiflora edulis vine species, a climbing plant which originated in Paraguay, Brazil and in the north-east of Argentina. Briottet’s flavoursome liqueur marries perfectly with all types of fruit juice and more especially with orange juice and with apple j...
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Passion fruit or “maracuja” come from the Passiflora edulis vine species, a climbing plant which originated in Paraguay, Brazil and in the north-east of Argentina. Briottet’s flavoursome liqueur marries perfectly with all types of fruit juice and more especially with orange juice and with apple juice.
New Products
Naturi Dirty Dry vermouth mite be the most Australian Vermouth yet. Beach succulents, seaweed , lemon myrtle and the addition of a sneaky little Australian twist makes this perfect in an Aussie Martini.
Naturi Hotel handcraft their vermouth in small batches using high quality table wines and pr...
Naturi Hotel handcraft their vermouth in small batches using high quality table wines and pr...
Lemon. Red Centre lime. Native lemongrass. Angelica. Bittersweet and bright, CITRINE Aperitivo layers zesty lemon peel and tart Red Centre lime with the subtle fragrance of native lemongrass. Angelica root adds an earthy depth, creating a perfectly balanced, refreshingly bitter profile.
CITRINE A...
CITRINE A...
It all began in the mid-1970s when André Dubosc – a third-generation wine grower – set out to build up the reputation of the wines from their region of South-West France. He and other passionate young winegrowers fashioned local dry white wines (now a PGI: Côtes de Gascogne), revived the Saint Mo...
GRAPE VARIETIESCabernet Franc 90%Grolleau 10%
TERROIRClay-limestone soil on a magnificent hillside overlooking the cellar.
WINEMAKINGCareful selection of healthy, ripe grapes through sorting, harvested in crates. Gentle pressing in a pneumatic press. Primary alcoholic fermentation in stainless st...
TERROIRClay-limestone soil on a magnificent hillside overlooking the cellar.
WINEMAKINGCareful selection of healthy, ripe grapes through sorting, harvested in crates. Gentle pressing in a pneumatic press. Primary alcoholic fermentation in stainless st...
Gentian. Grapefruit. Orange. Quandong. Bittersweet and earthy, AMBER Aperitivo delivers a deep, lingering bitterness from gentian that is lifted by the brightness of grapefruit and orange. Quandong—a native desert peach—balances the bitterness with tart and woody layers.
AMBER Aperitivo is perfec...
AMBER Aperitivo is perfec...