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Champagne Hebrart - Noces de Craie Millesime 2019 Grand Cru 12.5% 750ML
Noces de Craie = 'Nuptials of the Chalk'.
100% Pinot Noir grand cru Champagne comes from 50+ year old vines all grown by selection massale. The wine comprises five parcels from the legendary grand cru village of Aÿ (Cheuzelles, Longchamps, Pruche, Chaffour, and Pierre-Robert).
Vinified in st...
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Noces de Craie = 'Nuptials of the Chalk'.
100% Pinot Noir grand cru Champagne comes from 50+ year old vines all grown by selection massale. The wine comprises five parcels from the legendary grand cru village of Aÿ (Cheuzelles, Longchamps, Pruche, Chaffour, and Pierre-Robert).
Vinified in stainless steel. Aged 48 months sur latte. Disgorged Jan 2022; dosage 5 g/L
Marc Hébrart started making his own Champagne in 1962, and the domaine is now run by Jean-Paul, who took over in 1997. The estate currently comprises 16 hectares, 8 ha of Pinot in Mareuil-sur-Aÿ (1eC), Chardonnay in Oiry (GC), Avize (GC), Chouilly (GC) and Cramant (GC), and more Pinot in Louvois (GC) and Aÿ (GC) - as well as the rare walled vineyard, the Clos le Léon in Dizy (1eC): in total 80 parcels in 11 villages, all vinified separately. The house style exudes terroir and warm elegance: stainless steel, late disgorgement and low dosages are a few of Jean-Paul's signature techniques.
Marc Hébrart started making his own Champagne in 1962, and the domaine is now run by Jean-Paul, who took over in 1997. The estate currently comprises 16 hectares, 8 ha of Pinot in Mareuil-sur-Aÿ (1eC), Chardonnay in Oiry (GC), Avize (GC), Chouilly (GC) and Cramant (GC), and more Pinot in Louvois (GC) and Aÿ (GC) - as well as the rare walled vineyard, the Clos le Léon in Dizy (1eC): in total 80 parcels in 11 villages, all vinified separately. The house style exudes terroir and warm elegance: stainless steel, late disgorgement and low dosages are a few of Jean-Paul's signature techniques.
New Products
Specifications:
250g (approx) / 20% ABVDescription:Cocktail enthusiasts, this is for you. We've brought back maraschino cherries that are actually soaked in alcoholic maraschino. It's a dose of tradition with a modern twist.These sweet cherries are infused in our Naked Maraschino liqueur, its...
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GEOGRAPHICAL ORIGIN Anglade SOIL Shallow, early-ripening clay calcosols on asteriated limestone bedrock, less than 50 cm from the surface. This hard, fragmented limestone bedrock significantly restricts vine root growth and lea...
GEOGRAPHICAL ORIGIN Anglade SOIL Shallow, early-ripening clay calcosols on asteriated limestone bedrock, less than 50 cm from the surface. This hard, fragmented limestone bedrock significantly restricts vine root growth and lea...
Name: Lost ParaguayosABV: 59.2%Size: 700mlCasks: Apera and PXNumber of bottles produced: 300
Description
Music trivia is a secret passion of one notable distiller at Fleurieu.
As the second release under our new look Fleurieu label, this cask strength whisky is a cheeky nod to the second song o...
Description
Music trivia is a secret passion of one notable distiller at Fleurieu.
As the second release under our new look Fleurieu label, this cask strength whisky is a cheeky nod to the second song o...
Cultivated in the sunny regions of western Styria (Austria), the cherries are hand-picked only once they have ripened to perfection. By then these shiny red, slightly oval-shaped fruits have developed a juicy, bittersweet and aromatic flesh.
Each cherry is picked by hand only when it has achieve...
All good ideas are born from drinks at the pub with mates.‘Tiny Friday’ originated as the Thursday night pub gathering tradition for a group of winemakers hailing from South America and Australia.One Tiny Friday came the idea to distil a wine to make a spirit, inspired by Chilean Pisco, and the r...