Opening hours
Monday to Friday: 9am to 5pm
------------------------------
- Warehouse/Logistic Enquiries:
Alexandre Bailin
warehouse@mindspirits.com.au
0413 594 778
------------------------------
- Accounts:
Caitlin Rohal
caitlin@mindspirits.com.au
0439 820 102
------------------------------
- Mikael GILLARD (National Sales/ Owner):
mikael@mindspirits.com.au
0449 570 166
- Arturo BRACHO (National Sales/ Owner):
arturo@mindspirits.com.au
0424 899 292
- Alexis JOUBERT (National Sales):
alexis@mindspirits.com.au
0402 096 842
- Remi BOUYSSOU (Victoria):
remi@mindspirits.com.au
0481 206 725
Contact us
Your cart is currently empty. Click here to continue shopping.
Champagne Hebrart - Noces de Craie Millesime 2019 Grand Cru 12.5% 750ML
Noces de Craie = 'Nuptials of the Chalk'.
100% Pinot Noir grand cru Champagne comes from 50+ year old vines all grown by selection massale. The wine comprises five parcels from the legendary grand cru village of Aÿ (Cheuzelles, Longchamps, Pruche, Chaffour, and Pierre-Robert).
Marc Hébrart started making his own Champagne in 1962, and the domaine is now run by Jean-Paul, who took over in 1997. The estate currently comprises 16 hectares, 8 ha of Pinot in Mareuil-sur-Aÿ (1eC), Chardonnay in Oiry (GC), Avize (GC), Chouilly (GC) and Cramant (GC), and more Pinot in Louvois (GC) and Aÿ (GC) - as well as the rare walled vineyard, the Clos le Léon in Dizy (1eC): in total 80 parcels in 11 villages, all vinified separately. The house style exudes terroir and warm elegance: stainless steel, late disgorgement and low dosages are a few of Jean-Paul's signature techniques.
New Products
The Knocklofty Pa...
Our Williams pear originates from the sunny regions of western Styria (Austria), where it enjoys ideal climate conditions. When fully ripe its skin varies from light green to citron yellow, with a reddish patch on the sun-facing side. During the harvesting season each pear is checked on the tree...
Naturi Hotel handcraft their vermouth in small batches using high quality table wines and premium barrel aged...
APPELLATION Saint Emilion Grand Cru
VINEYARD 37 hectares in a single stretch in Saint-Étienne-de-Lisse
ALTITUDE / TERROIRS Between 34 to 89 meters above sea level 4 different types of terroir : foot of the hill, hillsides, plateau and terraces
SOILS Limestone ...
TERROIRClay-limestone soil on a magnificent hillside overlooking the cellar.
WINEMAKINGCareful selection of healthy, ripe grapes through sorting, harvested in crates. Gentle pressing in a pneumatic press. Primary alcoholic fermentation in stainless st...