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J. Trautwein - Blanc de Blanc 0% 750ML

J. Trautwein - Blanc de Blanc 0% 750ML
Category:Alcohol-free Quality level: German 'dealcoholized' sparkling wineIngredients: Alcohol-free wine, rectified concentrated grape must, carbon dioxidePreservative: Sulfur dioxide Our alcohol-free sparkling wine alternative! In the dealcoholization process, the alcohol is gently removed from ...
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Category:Alcohol-free

Quality level: German 'dealcoholized' sparkling wine
Ingredients: Alcohol-free wine, rectified concentrated grape must, carbon dioxide
Preservative: Sulfur dioxide

Our alcohol-free sparkling wine alternative! In the dealcoholization process, the alcohol is gently removed from the wine using vacuum rectification at approximately 30°C, and then carbonated. Specially produced base wines guarantee the highest possible quality and an excellent taste experience. This alcohol-free bestseller is characterized by floral aromas, a hint of muscat, and exotic notes. Easy drinking and enjoyment are definitely guaranteed!

Food Pairing:
Ideal drink for receptions, parties and as a mixing partner for Aperol, Hugo, Limoncello Spritz.

This wine was carefully selected and comes from the harvest of grapes from friendly colleagues.

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Our Williams pear originates from the sunny regions of western Styria (Austria), where it enjoys ideal climate conditions. When fully ripe its skin varies from light green to citron yellow, with a reddish patch on the sun-facing side. During the harvesting season each pear is checked on the tree...
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OWNER / WINEGROWER Todeschini Family
APPELLATION Saint Emilion Grand Cru
VINEYARD 37 hectares in a single stretch in Saint-Étienne-de-Lisse
ALTITUDE / TERROIRS Between 34 to 89 meters above sea level 4 different types of terroir : foot of the hill, hillsides, plateau and terraces
SOILS Limestone ...
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GRAPE VARIETIESCabernet Franc 90%Grolleau 10%
TERROIRClay-limestone soil on a magnificent hillside overlooking the cellar.
WINEMAKINGCareful selection of healthy, ripe grapes through sorting, harvested in crates. Gentle pressing in a pneumatic press. Primary alcoholic fermentation in stainless st...
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