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Opening hours
Monday to Friday: 9am to 5pm
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- Warehouse/Logistic Enquiries:
Alexandre Bailin
warehouse@mindspirits.com.au
0413 594 778
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- Mikael (National Sales/ Owner):
mikael@mindspirits.com.au
0449 570 166
- Arturo (National Sales/ Owner):
arturo@mindspirits.com.au
0424 899 292
- Alexis (National Sales):
alexis@mindspirits.com.au
0402 096 842
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New Products
Now available at Mind Spirits & Co.
The Selection Brut 1er Cru from Marc Hébrart is fresh and mineral, which excites the tastebuds with its brilliantly acidulous notes. The perfect cocktail champagne.The Marc Hébrart Sélection Brut 1er Cru is made from 70% Pinot Noir from the terroir of Mareuil-sur-Aÿ and Avenay and 30% Chardonnay ...
GRAPE VARIETY
This wine is produced from the alliance of Pinot Noir (51%) which gives structure, and Gamay which brings fruitiness.
VINES
Vineyards in the Saône-et-Loire region.
WINEMAKING AND MATURING
The grapes are harvested at perfect ripeness and macerated at low temperature before fermentati...
This wine is produced from the alliance of Pinot Noir (51%) which gives structure, and Gamay which brings fruitiness.
VINES
Vineyards in the Saône-et-Loire region.
WINEMAKING AND MATURING
The grapes are harvested at perfect ripeness and macerated at low temperature before fermentati...
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Our Williams pear originates from the sunny regions of western Styria (Austria), where it enjoys ideal climate conditions. When fully ripe its skin varies from light green to citron yellow, with a reddish patch on the sun-facing side. During the harvesting season each pear is checked on the tree...
A subtle mix of macerated green and red rhubarb confers upon our Rhubarb Liqueur its unique taste and its slightly pink colour. A powerful and generous nose, a round palate with a hint of acidity, and a charming finish.
Bittersweet aperitif inspired by a classic Italian spirit that tastes exactly how it looks.
To make this clean yet complex amaro, we peel several varieties of locally grown oranges and lemons.
The peels are infused and distilled alongside leaves picked from our very own lemon myrtle tree and smor...
To make this clean yet complex amaro, we peel several varieties of locally grown oranges and lemons.
The peels are infused and distilled alongside leaves picked from our very own lemon myrtle tree and smor...
VARIETALS 100% Chardonnay
VINTAGE 2023
REGION Chablis AOC, Burgundy, France
APPEARANCE Bright yellow-gold.
NOSE The nose has delicate but bright aroma with hints of fruit and flowers, complemented by light mineral nuances. Le Petit Chablis is a pleasant fresh wine, distinctive with a very present...
VINTAGE 2023
REGION Chablis AOC, Burgundy, France
APPEARANCE Bright yellow-gold.
NOSE The nose has delicate but bright aroma with hints of fruit and flowers, complemented by light mineral nuances. Le Petit Chablis is a pleasant fresh wine, distinctive with a very present...
Because it’s necessary, at the right place and at the right time ! A Chenin, chiselled and as fast as the wind.
Grape Varieties
100% Chenin
Nuance, aroma & taste
Pale nuance.
The nose is of fresh herbs and lemon.
On the palate a multitude of very refreshing savors.
Pairing
Seafood, salads…...
Grape Varieties
100% Chenin
Nuance, aroma & taste
Pale nuance.
The nose is of fresh herbs and lemon.
On the palate a multitude of very refreshing savors.
Pairing
Seafood, salads…...
Maraschino Reimagined.
This is an intense cherry liqueur that fuses traditional Maraschino flavours with a smattering of Australian desert peaches. To make it, they slowly ferment sour cherries over many weeks in order to extract those elusive luxurious cherry flavours. This cherry wine is then d...
This is an intense cherry liqueur that fuses traditional Maraschino flavours with a smattering of Australian desert peaches. To make it, they slowly ferment sour cherries over many weeks in order to extract those elusive luxurious cherry flavours. This cherry wine is then d...
Location: Glen Ewin Estate - Adelaide Hills.Established: 1845Organic fruits - 25 years chemical free.12.000 trees
Fig leaves in the nose, fig confit on the palate with a beautiful bitter citrus finish. Delicious over ice or in a Negroni with a twist!To produce the Fig confit, the figs are poache...
Fig leaves in the nose, fig confit on the palate with a beautiful bitter citrus finish. Delicious over ice or in a Negroni with a twist!To produce the Fig confit, the figs are poache...
The grapefruit or pomelo rose originates in the Antilles archipelago in the Caribbean. It grows in bunches, which is where its name in English comes from (grape means cluster).Our Pink Grapefruit Liqueur perfectly expresses the grapefruit’s acidulous side. It is refreshing in the mouth and and it...
Wine, meet spirit.
Kina is a wine base liqueur ideal served chilled as an aperitif or mixed in a number of classic cocktails.
To Make it, we start with Sav Blanc from an independent winery in Mt Macedon. As soon as the wine comes through ours doors, it's fortified and infused with fresh orange ...
CERTIFICATION :
Calvados Pays d'Auge (Protected Designation of Origin)
AGEING :
Blend of our oldest calvados.
TASTING :
Enormous Calvados with a lot of complexity. A multitude of aromas in which peach compote, prune, crème brûlée, saffron and leather tone meddle in. Then, Port, Madeira wine and o...
Calvados Pays d'Auge (Protected Designation of Origin)
AGEING :
Blend of our oldest calvados.
TASTING :
Enormous Calvados with a lot of complexity. A multitude of aromas in which peach compote, prune, crème brûlée, saffron and leather tone meddle in. Then, Port, Madeira wine and o...
GRAPE VARIETIES 85% Merlot, 15% Malbec, and a touch of Cabernet Franc
GEOGRAPHICAL ORIGIN Anglade SOIL Shallow, early-ripening clay calcosols on asteriated limestone bedrock, less than 50 cm from the surface. This hard, fragmented limestone bedrock significantly restricts vine root growth and lea...
GEOGRAPHICAL ORIGIN Anglade SOIL Shallow, early-ripening clay calcosols on asteriated limestone bedrock, less than 50 cm from the surface. This hard, fragmented limestone bedrock significantly restricts vine root growth and lea...
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Cultivated in the sunny regions of western Styria (Austria), the cherries are hand-picked only once they have ripened to perfection. By then these shiny red, slightly oval-shaped fruits have developed a juicy, bittersweet and aromatic flesh.
Each cherry is picked by hand only when it has achieve...
MINIMUM ORDER
Vintages available from 1972 to 1888. You can call us to order a specific vintage. Bottling on demand to guaranty the best quality possible.
HISTORY
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac prope...
Vintages available from 1972 to 1888. You can call us to order a specific vintage. Bottling on demand to guaranty the best quality possible.
HISTORY
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac prope...
Specifications:
250g (approx) / 20% ABVDescription:Cocktail enthusiasts, this is for you. We've brought back maraschino cherries that are actually soaked in alcoholic maraschino. It's a dose of tradition with a modern twist.These sweet cherries are infused in our Naked Maraschino liqueur, its...
Mary Ann
At Fleurieu Distillery our barrels don't just hold whisky - they hold stories. Mary Ann is part of our cherished 'Matriarch Series', a collection of 225L casks named in honour of the remarkable women in our family.
This whisky pays tribute to Gareth's Welsh grandmother. A woman short i...
At Fleurieu Distillery our barrels don't just hold whisky - they hold stories. Mary Ann is part of our cherished 'Matriarch Series', a collection of 225L casks named in honour of the remarkable women in our family.
This whisky pays tribute to Gareth's Welsh grandmother. A woman short i...
All good ideas are born from drinks at the pub with mates.‘Tiny Friday’ originated as the Thursday night pub gathering tradition for a group of winemakers hailing from South America and Australia.One Tiny Friday came the idea to distil a wine to make a spirit, inspired by Chilean Pisco, and the r...
This innovative single malt whisky comprises whisky from American and French oak casks slowly gravity fed through the 500 litre Puncheons with the last two being premium Muscat casks.
The result is a well rounded approachable single malt that has the oak features of vanilla, dark chocolate and sp...
The result is a well rounded approachable single malt that has the oak features of vanilla, dark chocolate and sp...
Noces de Craie = 'Nuptials of the Chalk'.
100% Pinot Noir grand cru Champagne comes from 50+ year old vines all grown by selection massale. The wine comprises five parcels from the legendary grand cru village of Aÿ (Cheuzelles, Longchamps, Pruche, Chaffour, and Pierre-Robert).
Vinified in st...
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DESCRIPTION
TERROIR
Limestone & clay
APPELLATION
Côtes de Provence
GRAPE VARIETALS
Grenache 50 %, Cinsault 30 %, Cabernet Sauvignon 10 %, Syrah 10%
VINIFICATION
Harvested at night, vinification per plot, skin maceration, light direct pressing, cold stabilization then racking, fermentation at...
MINIMUM ORDER
Vintages available from 1972 to 1888. You can call us to order a specific vintage. Bottling on demand to guaranty the best quality possible.
HISTORY
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac prope...
Vintages available from 1972 to 1888. You can call us to order a specific vintage. Bottling on demand to guaranty the best quality possible.
HISTORY
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac prope...
Sold Out
Our raspberries grow naturally in the wilds of the Carpathian forests, where they are harvested and sorted by hand once the small red berries rich in aroma and flavor have ripened to perfection.
Never frozen, pasteurized or pureed, only fresh and flawless berries are processed in our distillery ...
2019 is the new release of the Special Club from Marc Hebrat, and it looks to be another magnificent vintage for this much-loved producer. Marc Hebrart has been a member of the Club Trésors de Champagne or Special Club since 1985 and has continued their presence among the select producers in the...