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Volans Ultra Premium Tequila Reposado 40% 750ML

Volans Ultra Premium Tequila Reposado 40% 750ML
Reposado The newest member of the Volans Family is our Reposado Tequila. It is ‘rested’ in used American white oak bourbon barrels for under one year. This imparts complexity, aromas, & flavors. AROMAS: Fruity & earthy aromas along with oak, vanilla, cinnamon, clove, & minerals. ...
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Reposado

The newest member of the Volans Family is our Reposado Tequila. It is ‘rested’ in used American white oak bourbon barrels for under one year. This imparts complexity, aromas, & flavors.

AROMAS: Fruity & earthy aromas along with oak, vanilla, cinnamon, clove, & minerals.

FLAVORS: A rich and buttery mouthfeel with flavors of agave, minerals, subtle oak, caramel, and a sweet & peppered finish.

NOM 1579: El Pandillo Distillery

Where a tequila is distilled has a huge impact on the quality and flavor.

There are many factors that can influence the taste, including the quality of ingredients, the geographic location, the type of equipment used, the time of year it is produced and much more. The best distilleries take all factors into consideration and strive to create the best environment for tequila production.

We wanted to ensure our tequila was produced in the best possible environment – in order to maximize flavor and quality.

That’s why Volans is made at El Pandillo Distillery. One of the most sustainable, iconic, and innovative distilleries in Mexico.

El Pandillo is run by Felipe Camarena, whose great-great grandfather was among the first to start farming blue agave in the Highlands of Jalisco, Mexico in the 1800s. He is the third generation and his sons are the fourth generation of distilling some of the best and authentic craft tequila in Mexico.

Felipe is on a quest to protect the traditional process of making tequila that he has practiced and studied his entire life. He has also built upon these traditional practices by adding his own unique twists – such as specially modified copper stills, stone ovens, “Frankenstein” the tahona, “igor” the agave shredder, and he uses harvested rainwater.

New Products

Génépi L'Ancienne has been produced in Chambéry for more than a hundred years to Philibert Routin’s recipe.GÉNÉPI: A UNIQUE-TASTING ALPINE PLANTGénépi liqueur is obtained from the Alps’ best-known aromatic plant, génépi, which belongs to the sage family and grows in the Alps. With the development...
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Mind Spirits' exclusive traditional apple cider - A bit drier 5.5% 330ML
100% Australian grown.
A new recipe of cloudy cider crafted at the Lobo Farm (Adelaide Hills).
This cloudy cider is using:
- Mixed bag of Cider Apples.
- Pink Ladies Apples.
- Grannies Apples.
Paddock to bottles, the apples ...
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Cerise is a cherry liqueur created with early burlat cherries from Montecute in the Adelaide Hills.
A Moroccan varietal, they are perfect for retaining fresh, juicy cherry notes. 
Delicious over ice with a splash of soda, or enjoy as you please.
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After several years of carefully nurturing in casks, we are delighted to announce the first Single Malt Whisky releases.
The vatted releases are a marriage of complementary casks to create a smooth and well rounded whisky. The whisky is never chill filtered or flocked to ensure a true depth of f...
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Extra Añejo


Volans Extra Añejo is aged for over 3 1/2 years in used American White Oak Barrels. The color is lighter than normal extra añejos due to the age of their barrels (20+ years). Although light in color, it shows every bit of character you want in an extra añejo, including agave.
AR...
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