Bass & Flinders Mistelle Mornington Aperitif 21% 500ML
"Mistelle" is a delicious aperitif made on the Mornington Peninsula.
This boutique local aperitif utilises a very rare Mornington Peninsula Muscat Blanc à Petits Grains grape varietal, with notes of candied honey nectar and combining floral notes of elderflower and orange blossom, combined with a long dry finish of nutmeg and lemon rind will leave your palate refreshed, and wanting more!
A French aperitif, traditionally also known as” Pineau de Charentes” in France, can be enjoyed neat and drinks like the most luscious sticky wine you’ve ever tasted.
Available exclusively via Mind Spirits & Co.
Tasting notes: A fresh and delicious yet complex sweet wine with supple flavours of honey nectar and ripe summer stone fruits such as peach and nectarine.
Colour: Light amber
Tart Davidson Plum and Rosella are balanced by sweet Aussie oranges and a hint of Tasmanian Pepperberry.
Add a splash of soda for an easy Aussie spritz, or combine with a generous pour of sparkling wine and plenty of ice for a cool cocktail that will see you through a hot summ...
Aperitif made by a Fig Farm located in the Adelaide Hills (South Australia).
Willa, the owner of the farm, has over 1200 fig trees on the estate. Proudly chemical free for over 25 years, Estate grown Figs are poached gently to extract the sweet fig aroma, essence, and earthiness.
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With a base of roasted French chicory, which provides a full-bodied and lightly bitter canvas, Sardinian myrtle (tannic and spicy), fresh seasonal oranges (smooth and aromatic), angelica r...