No results were found Click here to continue browsing.
Opening hours
Monday to Friday: 9am to 5pm
------------------------------
- Warehouse/Logistic Enquiries:
Alexandre Bailin
warehouse@mindspirits.com.au
0413 594 778
------------------------------
- Mikael (National Sales/ Owner):
mikael@mindspirits.com.au
0449 570 166
- Arturo (National Sales/ Owner):
arturo@mindspirits.com.au
0424 899 292
- Alexis (National Sales):
alexis@mindspirits.com.au
0402 096 842
Contact us
Your cart is currently empty. Click here to continue shopping.
Imported Products
Mind Spirits & Co. is about travelling the world to source to best Spirits, Liqueurs, Aperitifs etc.
Sold Out
Pinot Noir – Domaine Bertrand
The Pinot Noir from Domaine Bertrand expresses the exceptional typicity of our terroir. Each plot is vinified separately to capture the essence of the Côte Chalonnaise before being blended to create a balanced and harmonious wine.
Grape Variety100% Pinot Noir.
Tastin...
The Pinot Noir from Domaine Bertrand expresses the exceptional typicity of our terroir. Each plot is vinified separately to capture the essence of the Côte Chalonnaise before being blended to create a balanced and harmonious wine.
Grape Variety100% Pinot Noir.
Tastin...
Wine for the table. In memory of the counter wine that was served in cafés at all hours. Easy to drink, more of a beverage than a wine, it was the one that made friendships possible and the lunchtime meal more joyful.
Grape varieties: According to mood.Origin: FranceNuance, aroma & taste: Bea...
Grape varieties: According to mood.Origin: FranceNuance, aroma & taste: Bea...
HISTORY
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac property.
Today, the third generation is actively involved in the quest of excellence of the property, composed of 105 hectares of single vineyard, to make Châ...
Sold Out
This wine from Domaine Bertrand is a tribute to the century-old vines located on the “En Boussoy” parcel. Situated in Saint-Martin-sous-Montaigu and nestled between Premier Cru vineyards, this 0.85-hectare plot benefits from soil rich in iron oxide and limestone pebbles, with a north–northwest ex...
Sold Out
Origins: Barbados (45%), Trinidad (35%) and Jamaica (20%)
Saison Rum Gold is a refined amber rum crafted from a unique blend of carefully selected Caribbean rums and the distillery's own copper pot still distillates.
This harmonious blend is then matured in French cognac casks in the cellars alon...
Saison Rum Gold is a refined amber rum crafted from a unique blend of carefully selected Caribbean rums and the distillery's own copper pot still distillates.
This harmonious blend is then matured in French cognac casks in the cellars alon...
The absolutely sweet taste and the balanced alcohol content make this Amaro an exceptional product and easily appreciated by all connoisseurs. The processing of bitters Bordiga it takes place according to the original recipes refined over the years, with infusions and distillates produced with pr...
Sold Out
OWNER / WINEGROWER Todeschini Family
APPELLATION Castillon - Cotes de Bordeaux
VINEYARD 16 hectares in a single stretch in Belves De Castillon
ALTITUDE / TERROIRS From 15 to 78 meters above sea level. South-facing clay-limestone hillsides, with optimal sun exposure.
GRAPE VARIETIES 67% Merlot – 2...
APPELLATION Castillon - Cotes de Bordeaux
VINEYARD 16 hectares in a single stretch in Belves De Castillon
ALTITUDE / TERROIRS From 15 to 78 meters above sea level. South-facing clay-limestone hillsides, with optimal sun exposure.
GRAPE VARIETIES 67% Merlot – 2...
Sold Out
Origins: Barbados (45%), Trinidad (35%) and Jamaica (20%)
Distillation: Unaged rums are selected from both traditional refinement methods, as the ultimate goal is a blend that has the richness and intensity from the distillation of molasses in pot still combined with the delicacy and lightness f...
Distillation: Unaged rums are selected from both traditional refinement methods, as the ultimate goal is a blend that has the richness and intensity from the distillation of molasses in pot still combined with the delicacy and lightness f...
Sold Out
The Selection Brut 1er Cru from Marc Hébrart is fresh and mineral, which excites the tastebuds with its brilliantly acidulous notes. The perfect cocktail champagne.The Marc Hébrart Sélection Brut 1er Cru is made from 70% Pinot Noir from the terroir of Mareuil-sur-Aÿ and Avenay and 30% Chardonnay ...
The 2018 Marc Hébrart Rive Gauche-Rive Droite Grand Cru Millésime offers a balanced blend of equal parts Pinot Noir from Aÿ and Chardonnay from the Côte des Blancs. This Extra Brut Champagne, with a dosage of 3 grams per liter, was disgorged in preparation for long-term aging and refinement. More...
– 260 acres of single vineyard in Bas Armagnac– Four traditional grape varieties: Ugni-Blanc, Folle Blanche, Colombard and Baco (the most emblematic)– Sustainable agriculture: organic manure is produced by 600 ewes– Grapes exclusively coming from the property– ‘Home-made’ and single distillati...
The poppy is a bright red wild flower, in the subfamily Papaveroideae of the family Papaveraceae.In 1872, the master confectioner Desserey started making poppy pastilles which became a Nemours (northern France) speciality.Our Poppy Liqueur is generous, a real treat, fruity, with a little “je ne s...
HISTORY
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac property.
Today, the third generation is actively involved in the quest of excellence of the property, composed of 105 hectares of single vineyard, to make Châte...
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac property.
Today, the third generation is actively involved in the quest of excellence of the property, composed of 105 hectares of single vineyard, to make Châte...
Sold Out
Aged in the the Caribbean in American oak barrels, then aged for 2 years in Cognac inFrench oak barrels.
Notes of exotic fruits, roasted pineapple, and toasted coconut.
Enjoy as a digestif.
Notes of exotic fruits, roasted pineapple, and toasted coconut.
Enjoy as a digestif.
Sold Out
Traditional classic lemon liqueur limoncello from Italy and from Sorrenzo lemons IGP from Sorrento near Naples
Limoncello by Bordiga 1888 from natural ingredients, carefully made from spouts and distillate and macerated in idro-alcoholic solution!
ELDERWOOD ELIXIR
Liqueur produced using the finest distillates of flowers and elderberries. Its characteristic aromatic scent gives a pleasant sensation of freshness. Elixirs are typical liqueurs of popular culture, with a low alcohol content, in which the difference is given by the genuineness a...
Liqueur produced using the finest distillates of flowers and elderberries. Its characteristic aromatic scent gives a pleasant sensation of freshness. Elixirs are typical liqueurs of popular culture, with a low alcohol content, in which the difference is given by the genuineness a...
Liquorice Elixir
Obtained from the infusion of licorice root.
Elixirs are typical liqueurs of popular culture, with a low alcohol content, where the difference is given by the genuineness and the high quality of the raw materials used since always in Bordiga for their preparation.
Obtained from the infusion of licorice root.
Elixirs are typical liqueurs of popular culture, with a low alcohol content, where the difference is given by the genuineness and the high quality of the raw materials used since always in Bordiga for their preparation.
With this small and delicate fruit (in Piedmontese “ramasin”), typical of the Cuneo countryside, this Elixir with a sweet and pleasantly intense flavour is produced. Elixirs are typical liqueurs of popular culture, with a low alcohol content, in which the difference is given by the genuineness a...
Sold Out
Our Mercurey “La Pidancerie” comes from a parcel located in the southern part of the appellation, planted with vines around forty years old. Spread across three terraced slopes with a 6% incline, the vineyard benefits from a southeast exposure and a soil that is low in clay and rich in stones. Th...
Sold Out
Merlot 50% , Cabernet Franc 50%
Organic, Sustainable
A very new take on wine from a traditional region - this "other" cuvée has been aged in clay amphora with no added sulphites.
PRODUCTION The grapes are sourced from clay and limestone terroirs of the Mangot estate in Saint Étienne de Lisse. No ...
Organic, Sustainable
A very new take on wine from a traditional region - this "other" cuvée has been aged in clay amphora with no added sulphites.
PRODUCTION The grapes are sourced from clay and limestone terroirs of the Mangot estate in Saint Étienne de Lisse. No ...
Sold Out
Aged in the Caribbean in American oak barrels, then finished for one year in Cognac in French oak barrels. Notes of vanilla, charred banana, and licorice.
Ideal in cocktails such as the Daiquiri!
Ideal in cocktails such as the Daiquiri!
CHERRY ELIXIR – 70cl
From the ancient custom of macerating cherries and black cherries, also using their leaves and stone, a delicious liqueur was born, to which therapeutic properties were attributed. Elixirs are typical liqueurs of popular culture, with a low alcohol content, in which the...
Heritage of the ancient tradition of recipes Bordiga, this is a liqueur characterized by the presence of rhubarb, a well-known plant imported from China and placed in infusion with herbs macerated in wine. Elixirs are typical liqueurs of popular culture, with a low alcohol content, in which the...
Lavender Elixir
Obtained from an infusion of shelled lavender flowers, rich in essential oils.
Elixirs are typical liqueurs of popular culture, with a low alcohol content, where the difference is given by the genuineness and the high quality of the raw materials used since always in Bordiga for t...
Obtained from an infusion of shelled lavender flowers, rich in essential oils.
Elixirs are typical liqueurs of popular culture, with a low alcohol content, where the difference is given by the genuineness and the high quality of the raw materials used since always in Bordiga for t...