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Rafael Rostran
rafael@mindspirits.com.au
0413 594 778
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mikael@mindspirits.com.au
0449 570 166
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arturo@mindspirits.com.au
0424 899 292
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Champagne Brimoncourt - Brut Rosé 12.5% 750ML
Its blend is made of 35% Chardonnay for elegance and finesse, 40% Pinot Noir for structure and colour and 25% of Pinot Meunier for fruity aromas. Its delicate porcelain pink robe and its rose, raspberry and bergamot aromas add up to a voluptuous and seductive wine that will impress all tasters. ...
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Its blend is made of 35% Chardonnay for elegance and finesse, 40% Pinot Noir for structure and colour and 25% of Pinot Meunier for fruity aromas. Its delicate porcelain pink robe and its rose, raspberry and bergamot aromas add up to a voluptuous and seductive wine that will impress all tasters.
The porcelain pink robe is beautiful, livened by strings of bubbles forming a thin and consistent lace. Discrete on the nose, delicate with its citrus and bergamot fragrances, it then blossoms into melon and raspberry notes. The attack is bold, mixed with smooth and fruity aromas developing into Rose, Honey and Cinnamon. Its length and finesse will win all tasters.
It is a delicate wine, perfect for aperitif but also on cheese such as chaource, brie, salers. For dessert, it will compliment a wild strawberry feuillantine or raspberry macaroons to perfection.
The porcelain pink robe is beautiful, livened by strings of bubbles forming a thin and consistent lace. Discrete on the nose, delicate with its citrus and bergamot fragrances, it then blossoms into melon and raspberry notes. The attack is bold, mixed with smooth and fruity aromas developing into Rose, Honey and Cinnamon. Its length and finesse will win all tasters.
It is a delicate wine, perfect for aperitif but also on cheese such as chaource, brie, salers. For dessert, it will compliment a wild strawberry feuillantine or raspberry macaroons to perfection.
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Cultivated in the sunny regions of western Styria (Austria), the cherries are hand-picked only once they have ripened to perfection. By then these shiny red, slightly oval-shaped fruits have developed a juicy, bittersweet and aromatic flesh.
Each cherry is picked by hand only when it has achieve...
All good ideas are born from drinks at the pub with mates.‘Tiny Friday’ originated as the Thursday night pub gathering tradition for a group of winemakers hailing from South America and Australia.One Tiny Friday came the idea to distil a wine to make a spirit, inspired by Chilean Pisco, and the r...
This innovative single malt whisky comprises whisky from American and French oak casks slowly gravity fed through the 500 litre Puncheons with the last two being premium Muscat casks.
The result is a well rounded approachable single malt that has the oak features of vanilla, dark chocolate and sp...
The result is a well rounded approachable single malt that has the oak features of vanilla, dark chocolate and sp...
Our Cidre Bouché Brut is made in the respect of artisanal process making methods :First the apple are picked up to the right maturation manually or mechanically / washed / crushed / the pulp is put into a vat open air to give the juice its colour and to release its aroma / the pulp is then presse...
Name: Lost ParaguayosABV: 59.2%Size: 700mlCasks: Apera and PXNumber of bottles produced: 300
Description
Music trivia is a secret passion of one notable distiller at Fleurieu.
As the second release under our new look Fleurieu label, this cask strength whisky is a cheeky nod to the second song o...
Description
Music trivia is a secret passion of one notable distiller at Fleurieu.
As the second release under our new look Fleurieu label, this cask strength whisky is a cheeky nod to the second song o...