Opening hours
Monday to Friday: 9am to 5pm
------------------------------
- Warehouse/Logistic Enquiries:
Rafael Rostran
rafael@mindspirits.com.au
0413 594 778
------------------------------
- Mikael (National Sales/ Owner):
mikael@mindspirits.com.au
0449 570 166
- Arturo (National Sales/ Owner):
arturo@mindspirits.com.au
0424 899 292
Contact us
Your cart is currently empty. Click here to continue shopping.
Penderyn Carcavelos Single Cask W46 -Limited Edition - 59.9% 700ml
In addition to its Limited Edition releases, Penderyn Distillery partners with its
distributors in core markets to offer unique single casks with very limited quantities.
The small bloodtub cask “W46” is one such unique whisky and released exclusively for the Australian market with only 60 bottles available. Bloodtubs are rarely available.
Matured in ex-bourbon casks from Jan 2016 until the end of 2018, the whisky has since been matured in this exceptionally rare wine cask from the small Carcavelos DOC wine region near Cascais on Portugal’s Atlantic coast.
Bottled at 59.9% abv
Tasting Notes
Nose: Fruity: green apples, apricots and floral honey. Orange peel and caramel in the background.
Palate: Sweet and fruity, creamy caramel, apricots and figs; a hint of nutmeg and light oak spices.
Finish: Slightly drying with oak spices and a touch of light pepper and ginger
New Products
Our Williams pear originates from the sunny regions of western Styria (Austria), where it enjoys ideal climate conditions. When fully ripe its skin varies from light green to citron yellow, with a reddish patch on the sun-facing side. During the harvesting season each pear is checked on the tree...
To make this clean yet complex amaro, we peel several varieties of locally grown oranges and lemons.
The peels are infused and distilled alongside leaves picked from our very own lemon myrtle tree and smor...
VINTAGE 2023
REGION Chablis AOC, Burgundy, France
APPEARANCE Bright yellow-gold.
NOSE The nose has delicate but bright aroma with hints of fruit and flowers, complemented by light mineral nuances. Le Petit Chablis is a pleasant fresh wine, distinctive with a very present...
A sustainable and bitter lemon liqueur, made using fresh lemon peels that are left over after they have been squeezed by Market Juice in Melbourne.
Expect a bright and zesty liqueur with a sherbetty mouth feel, that is balanced by a lemon curd sweetness and a refreshingly bitt...