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Monday to Friday: 9am to 5pm
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- Warehouse/Logistic Enquiries:
Rafael Rostran
rafael@mindspirits.com.au
0413 594 778
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- Mikael (National Sales/ Owner):
mikael@mindspirits.com.au
0449 570 166
- Arturo (National Sales/ Owner):
arturo@mindspirits.com.au
0424 899 292
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Products
Amber Bitter Aperitivo
The earthy bitterness of gentian roots is balanced with tart quandong and fresh citrus to create an enticingly bittersweet aperitivo, that is superb in a white negroni.
Expect a deep and lingering bitterness that is tempered with the flavours of candied citrus peels and und...
The earthy bitterness of gentian roots is balanced with tart quandong and fresh citrus to create an enticingly bittersweet aperitivo, that is superb in a white negroni.
Expect a deep and lingering bitterness that is tempered with the flavours of candied citrus peels and und...
Native Australian botanicals and orange peels collected from Market Juice are used to create a low food mile gin. A mildly tart yet peachy punch of Quandong is balanced by bright Aussie citrus and Tasmanian Pepperberry. Works so good neat, or with your favourite tonic and a peach garnish.
500mL /...
500mL /...
Heroes arise whenever they are called for.
Big-hearted, generous and brave, they rush in where others fear to tread. Admired for their distinguished courage, a hero is someone who is supremely noble, one might say a Noble Stranger - generous of spirit with noble qualities, an outstanding char...
The original bottle with a cameo role in No Time To Die in Bond's villa in Jamaica. Blackwell Rum, Jamaica's Black Gold, created by Chris Blackwell, founder of Island Records. Chris also owns GoldenEye, Ian Fleming's (aka James Bond creator and author) villa where all the James Bond novels were ...
The Absinthe Bordiga is produced according to an ancient recipe from 1903 in the distillery Bordiga in Italy. The local spring water as well as the herbs from the region give this Absinthe an unforgettable spicy aroma and a light tart and elegant taste. The Absinthe Bordiga can either be enjoyed ...
An intense and harmonic product that is balanced both in taste and in its alcoholic structure. This historic recipe knows how to satisfy those who are looking for a top quality Bitter.
Gin was first made by Bordiga in 1889, and this gin is still made from the original recipe. In addition to orange and lemon peel, only four main botanicals are used, juniper, angelica, cardamom, and a secret ingredient the distillery harvests locally from the Occitan Alps. The juniper used grows ...
Primary Botanicals: star anise, licorice root, wild fennel seed, gentiana lutea (roots), gentiana acaulis (flowers), wild thyme flowers. Star anise and licorice root differentiate Pastis from its anise-flavored predecessor, absinthe. Bordiga’s version is light and dry, with a defined salinity and...
This very fine blend is supremely full and elegant. Generous, fresh and subtle, Brimoncourt Blanc de Blancs is perfect as a distinctive apéritif... A well balanced Champagne, fresh and generous made exclusively from Premiers and Grands Crus Chardonnay grapes. A large majority of vines based in th...
Dominated by Chardonnay, Brut Régence has a great aromatic finesse and embodies Brimoncourt’s spirit and signature. It is a gallant wine all the more seducing with its freshness, round texture and delicately fruity finish. The dominant Chardonnay feature creates a delicate, subtle and very elega...
Dominated by Chardonnay, Brut Régence has a great aromatic finesse and embodies Brimoncourt’s spirit and signature. It is a gallant wine all the more seducing with its freshness, round texture and delicately fruity finish. The dominant Chardonnay feature creates a delicate, subtle and very elega...
Its blend is made of 35% Chardonnay for elegance and finesse, 40% Pinot Noir for structure and colour and 25% of Pinot Meunier for fruity aromas. Its delicate porcelain pink robe and its rose, raspberry and bergamot aromas add up to a voluptuous and seductive wine that will impress all tasters. ...
Composed of 80% Pinot noir and 20% Chardonnay, the Extra-Brut cuvée is the result of a rigorous selection of the best grapes from outstanding years, in 6 villages classified as Grand Cru. After 6 years spent maturing in the cellar, this 2g wine is the purest expression of the Maison Brimoncourt’s...
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CUVÉE MILLÉSIME 2009 - the first vintage champagne from Champagne Brimoncourt
Uniqueness & Energy
A remarkable cuvée, carried by extreme finesse by a Chardonnay-led freshness combined with the delicious maturity of 12 years of aging in the chalk cellars of Champagne Brimoncourt.
The cuvée.
T...
This Blanc de Blancs 1er Cru crafted by Marc Hébrart is an elegant and precise champagne perfect for aperitif.
Made from Chardonnay grown on the Grand Cru terroirs of Chouilly and Oiry and the premier cru terroir of Mareuil sur Aÿ, it is a complex and perfectly balanced champagne that has the pa...
Possibly the dreamiest and most pleasing Grower Rosé Champagne on the market. Hébrart Rosé is a blend of 60% Chardonnay with 40% Pinot Noir, all from the premier cru village of Mareuil-sur-Aÿ. Juicy and bright but still delicate and chalky, each glass is bursting with flavors of ripe strawberry a...
The Selection Brut 1er Cru from Marc Hébrart is fresh and mineral, which excites the tastebuds with its brilliantly acidulous notes. The perfect cocktail champagne.The Marc Hébrart Sélection Brut 1er Cru is made from 70% Pinot Noir from the terroir of Mareuil-sur-Aÿ and Avenay and 30% Chardonnay ...
Key information about this cuvee:- 75% pinot noire from Mareuil- 25% Chardonnay from Mareuil- Old vines, massale selection. - Deg 4/2018. - 60% 2014, 20% 2013, 20% 2012.
It’s from his favorite parcels in Mareuil, and is intended as a tribute to its terroir.It has a truly noble pinot noire fragran...
It’s from his favorite parcels in Mareuil, and is intended as a tribute to its terroir.It has a truly noble pinot noire fragran...
Noces de Craie = 'Nuptials of the Chalk'.
100% Pinot Noir grand cru Champagne comes from 50+ year old vines all grown by selection massale. The wine comprises five parcels from the legendary grand cru village of Aÿ (Cheuzelles, Longchamps, Pruche, Chaffour, and Pierre-Robert).
Vinified in st...
2019 is the new release of the Special Club from Marc Hebrat, and it looks to be another magnificent vintage for this much-loved producer. Marc Hebrart has been a member of the Club Trésors de Champagne or Special Club since 1985 and has continued their presence among the select producers in the...
– 260 acres of single vineyard in Bas Armagnac– Four traditional grape varieties: Ugni-Blanc, Folle Blanche, Colombard and Baco (the most emblematic)– Sustainable agriculture: organic manure is produced by 600 ewes– Grapes exclusively coming from the property– ‘Home-made’ and single distill...
HISTORY
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac property.
Today, the third generation is actively involved in the quest of excellence of the property, composed of 105 hectares of single vineyard, to make Châte...
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac property.
Today, the third generation is actively involved in the quest of excellence of the property, composed of 105 hectares of single vineyard, to make Châte...
HISTORY
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac property.
Today, the third generation is actively involved in the quest of excellence of the property, composed of 105 hectares of single vineyard, to make Châte...
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac property.
Today, the third generation is actively involved in the quest of excellence of the property, composed of 105 hectares of single vineyard, to make Châte...
HISTORY
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac property.
Today, the third generation is actively involved in the quest of excellence of the property, composed of 105 hectares of single vineyard, to make Châte...
Château de Laubade was built in 1870 in the heart of the noblest area of the AOC Bas Armagnac and is today the premier Armagnac property.
Today, the third generation is actively involved in the quest of excellence of the property, composed of 105 hectares of single vineyard, to make Châte...