arrow-left icon arrow-right icon behance icon cart icon chevron-left icon chevron-right icon comment icon cross-circle icon cross icon expand-less-solid icon expand-less icon expand-more-solid icon expand-more icon facebook icon flickr icon google-plus icon googleplus icon instagram icon kickstarter icon link icon mail icon menu icon minus icon myspace icon payment-amazon_payments icon payment-american_express icon ApplePay payment-cirrus icon payment-diners_club icon payment-discover icon payment-google icon payment-interac icon payment-jcb icon payment-maestro icon payment-master icon payment-paypal icon payment-shopifypay payment-stripe icon payment-visa icon pinterest-circle icon pinterest icon play-circle-fill icon play-circle-outline icon plus-circle icon plus icon rss icon search icon tumblr icon twitter icon vimeo icon vine icon youtube icon

Briottet Rose Liqueur 18% 700ML

Briottet Rose Liqueur 18% 700ML
Rose liqueur is part of the Flowers liqueurs. There is also the violet liquor, the poppy liquor or the liquor trend to the elderflower. History says that rose liquor comes from China. Indeed, the rose fragrance is very popular there. Even today, the best known rose liqueur is undoubtedly Mei Kuei...
More details Less details

Rose liqueur is part of the Flowers liqueurs. There is also the violet liquor, the poppy liquor or the liquor trend to the elderflower.

History says that rose liquor comes from China. Indeed, the rose fragrance is very popular there. Even today, the best known rose liqueur is undoubtedly Mei Kuei Lu. This liqueur is in great demand and consumption. The ingredients of Mei Kuei Lu are sorghum and rice alcohol, rose extract and sugar. In the end, the whole gives a strong result at more than 50 degrees of alcohol. So finally nothing to do with our liquor even if both have the same denomination.

Our Rose liqueur is very aromatic. To obtain it, the rose petals are macerated in neutral alcohol and then distilled. We then add French white sugar to finalize the liquor. The alcohol content is 18 degrees. Thus this liqueur is perfect in association with a Crémant or Champagne for example. In addition, it also has many uses in pastry: rose muffins, rose ice cream, rose loukoums…

For more ideas, let’s have a look to our YouTube channel!

New Products

Naturi Dirty Dry vermouth mite be the most Australian Vermouth yet.  Beach succulents, seaweed , lemon myrtle  and the addition of a sneaky little Australian twist makes this perfect in an Aussie Martini.
Naturi Hotel handcraft their vermouth in small batches using high quality table wines and pr...
+ ADD
Cancel
Lemon. Red Centre lime. Native lemongrass. Angelica. Bittersweet and bright, CITRINE Aperitivo layers zesty lemon peel and tart Red Centre lime with the subtle fragrance of native lemongrass. Angelica root adds an earthy depth, creating a perfectly balanced, refreshingly bitter profile.
CITRINE A...
+ ADD
Cancel
It all began in the mid-1970s when André Dubosc – a third-generation wine grower – set out to build up the reputation of the wines from their region of South-West France. He and other passionate young winegrowers fashioned local dry white wines (now a PGI: Côtes de Gascogne), revived the Saint Mo...
+ ADD
Cancel
GRAPE VARIETIESCabernet Franc 90%Grolleau 10%
TERROIRClay-limestone soil on a magnificent hillside overlooking the cellar.
WINEMAKINGCareful selection of healthy, ripe grapes through sorting, harvested in crates. Gentle pressing in a pneumatic press. Primary alcoholic fermentation in stainless st...
+ ADD
Cancel
Gentian. Grapefruit. Orange. Quandong. Bittersweet and earthy, AMBER Aperitivo delivers a deep, lingering bitterness from gentian that is lifted by the brightness of grapefruit and orange. Quandong—a native desert peach—balances the bitterness with tart and woody layers.
AMBER Aperitivo is perfec...
+ ADD
Cancel