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Opening hours
Monday to Friday: 9am to 5pm
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- Warehouse/Logistic Enquiries:
Rafael Rostran
rafael@mindspirits.com.au
0413 594 778
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- Mikael (National Sales/ Owner):
mikael@mindspirits.com.au
0449 570 166
- Arturo (National Sales/ Owner):
arturo@mindspirits.com.au
0424 899 292
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Liqueur
Australian Liqueurs from local distilleries.
We are working towards more sustainibility.
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Covert liqueur was born from a desire to bring the fragrant warmth and complexity of three ingredients together in a chord of liquid harmony. Using just fig leaves, spring honey and cognac we capture a flavour in essence which is at once evocative, suave and richly perfumed.
Fig trees grow abunda...
Fig trees grow abunda...
At Briottet, we released this Elderflower Liqueur in 2013. At that time, we started talking about Elderflower in liqueurs. Before that, only a few regional liquorists offered this flavor. In the space of 10 years, this flavor has become a must in the bar world.
The liqueur of Sureau Briottet is m...
The liqueur of Sureau Briottet is m...
This well-known national liquor is made with sweet “Marasche” cherries pits, from which it takes its name. It is ideal as digestive if drunk alone, great as thirst quenching if diluted in water or orange juice.
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As is the case as regards all of our crèmes de cassis, for our Dijon Crème de Cassis 20% we use the most prestigious blackcurrant variety. Indeed, “Noir de Bourgogne” variety (meaning Black of Burgundy). Our berries are harvested exclusively in Burgundy in France.The blackcurrant berries are mace...
Litchi chinensisis a species of tropical tree which originates in China.It has been grown for more than 2,000 years and its fruit — sometimes called the “cherry of China” — is juicy, sweet and soft.
Lychee liqueur Briottet is soft and fruity and would make an excellent basic ingredient in a cockt...
Lychee liqueur Briottet is soft and fruity and would make an excellent basic ingredient in a cockt...
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Briottet’s Wild Strawberry liqueur or Crème à la Fraise des Bois is the result of macerating several varieties of strawberries, and this gives rise to the liqueur’s inimitable wild strawberry taste.
Do not hesitate to add some liqueur to your gin tonic. You can also drink it on it’s own with some...
Do not hesitate to add some liqueur to your gin tonic. You can also drink it on it’s own with some...
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Briottet’s peach liqueur (18% alcohol) is a timeless favourite which you should always have to hand !
New liqueur Briottet: Liqueur de Fève Tonka 18% abv, Tonka bean liqueur.
First tonka bean liqueur on the market, you will enjoy its almond and vanilla flavor. Completely natural, it’s a maceration of tonka bean from Brazil with neutral French alcohol during several weeks. Then, French white sugar...
First tonka bean liqueur on the market, you will enjoy its almond and vanilla flavor. Completely natural, it’s a maceration of tonka bean from Brazil with neutral French alcohol during several weeks. Then, French white sugar...
Our Liqueur d’Ananas is made from pineapple juice, picked at maturity, from a blend of several varieties that gives this completely natural golden color, without adding any dye.
With a powerful nose of fresh pineapple, this liqueur smells good sun. It brings a nice length in the mouth with a tast...
With a powerful nose of fresh pineapple, this liqueur smells good sun. It brings a nice length in the mouth with a tast...
Briottet’s Melon Liqueur is obtained by macerating melons in a mix of water and alcohol for more than two months. The infusion which results from that process has a very herbaceous taste, which we temper with a dash of flavouring.
The grapefruit or pomelo rose originates in the Antilles archipelago in the Caribbean. It grows in bunches, which is where its name in English comes from (grape means cluster).Our Pink Grapefruit Liqueur perfectly expresses the grapefruit’s acidulous side. It is refreshing in the mouth and and it...
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Let’s taste the unique flavor of apple with this French Manzana Verde liqueur.
“Manzana” means “green apple” in Spanish.Briottet’s Manzana Verde gives off the heady, soft and fruity vigour of wild apples harvested in the Basque mountains. What tasting it also proves to you is that it is resoundin...
“Manzana” means “green apple” in Spanish.Briottet’s Manzana Verde gives off the heady, soft and fruity vigour of wild apples harvested in the Basque mountains. What tasting it also proves to you is that it is resoundin...
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Our Coconut Liqueur reveals all the flavours of this fruit which likes tropical and humid climes. A must-have for cocktail-lovers !
Made from a maceration of Ardèche PDO chestnuts, our chestnut liqueur perfectly restores the flavors of this treasure of the “Ardèche” terroir (south east of France).
Why is chestnut under PDO (Protected Designation of Origin)?It is PDO thanks to its characteristics and taste, due exclusively to ...
Why is chestnut under PDO (Protected Designation of Origin)?It is PDO thanks to its characteristics and taste, due exclusively to ...
Rose liqueur is part of the Flowers liqueurs. There is also the violet liquor, the poppy liquor or the liquor trend to the elderflower.
History says that rose liquor comes from China. Indeed, the rose fragrance is very popular there. Even today, the best known rose liqueur is undoubtedly Mei Kuei...
History says that rose liquor comes from China. Indeed, the rose fragrance is very popular there. Even today, the best known rose liqueur is undoubtedly Mei Kuei...
A subtle mix of macerated green and red rhubarb confers upon our Rhubarb Liqueur its unique taste and its slightly pink colour. A powerful and generous nose, a round palate with a hint of acidity, and a charming finish.
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Briottet’s Ginger Liqueur is made from fresh ginger roots, which are macerated and then distilled. Following the addition of sugar, we obtain a powerful liqueur with a pronounced ginger taste.
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All of the aromatic power of violets are brought out in our Violet Liqueur, which contains 18% alcohol.Silver Medal at IWSC 2017 (International Wine and Spirit Challenge)
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Briottet’s Raspberry liqueur is made by macerating raspberries.The raspberries are soaked in a water-alcohol solution for a minimum period of two months. This enables all the finesse of the small berries to be extracted.White sugar is then added to the infusion obtained and this elegant Raspberry...
Bergamot is the fruit of the bergamot tree which is mainly grown in Italy.Bergamot oranges are the result of crossing a bitter orange variety with a lime variety. Its flesh is slightly acidic and bitter. Only the zest of the orange is used in order to extract a natural essential oil from it which...
For our apricot liqueur, we select the most delicious variety of apricot : the “Bergeron” apricot. Harvested in August in the Rhone valley (south of France) we leave the apricots to macerate for several months in a mixture of water and very fine French neutral alcohol.
An extraordinary product th...
An extraordinary product th...
Discover Briottet banana liqueur or liqueur de banane or the star of the United States! Indeed, our fruit cream is a real success on the American market. Made from real banana juice, this alcohol will make the difference with other liqueurs on the market. No chemical taste here, but the maintenan...
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To make our Blackberry liqueur, we use an ultra-high quality natural flavouring, which comes from blackberries. Then we add anthocyanins — which are found in grape skin — to our liqueur, in order to confer on it its intense colour.
Briottet’s green Peppermint Liqueur is produced by distilling mint leaves — mainly peppermint leaves — and then by adding some fine sugar.It is pure, well-balanced and very refreshing. It gives off a wonderful scent.